| Delicious food in Canada |
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อ่าน 65 ครั้ง / ตอบ 1 ครั้ง
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Etosn1
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1. Cod
Cod has developed into a specialty that is most sought after in Canada as a kind of fish that specializes in chilly deep seas and is one of the top 10 most delectable fish in the world. As a result of their belief that cod is a symbol of good fortune, wealth, and children with flocks, as well as the fact that cod is a very nutritious fish, locals here consider it to be the 'soul' of their cuisine. However, because cod is relatively expensive and frequently served to distinguished guests, it is a staple of Canadian important parties papa's pizzeria
2. Lobster from Canada.
Not only is Canadian lobster renowned for its size, but also for its distinct preparation method.
It is not unexpected that the top cuisine listed in Canada is lobster, also known as the 'king of the sea,' given that it is one of the nations with the highest export reserves of fish and lobster in the world. more than 160 different fish and crustacean species that call this place home 'produce.'
Because any part of the lobster may be processed into food, including the shrimp shells that can be used to boil soup and the shrimp bricks that can be used as water, lobster is a particularly unique food. Dots, shrimp eggs, and shrimp are combined to create very beautiful and appealing salads or canapés.
The lobster, however, remains the greatest option since the whole lobster may be boiled and eaten with butter, preserving taste without depleting nutrients. It's ideal to eat lobster when it's still hot after it's been steamed. one of Canada's most mouthwatering meals.
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Etosn1 kerem_rahn@hotmail.com [113.178.39.xxx] เมื่อ 28/03/2025 10:24
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